Caramelized Onion, Chicken, Bacon, Blue Cheese and spicy Honey Mustard Pizza- aka "The Incident".

No. This recipe title could not possibly be longer. I had no other choice, this pizza needed an introduction that could give you a proper glimpse into its glorious flavor complexity. It has been my phantom pizza. Many times attempted, and now at long last perfected.

"The Incident" background: Once upon a time, I tried an exotic brick oven pizza that I have since felt was my mission in life to recreate. Here it is, and you're welcome. The end.

"The Incident" Pizza

1/3 cup Spicy Honey Mustard (directions below)
1 large handful Mozzarella Cheese
4 slices Bacon, cut into 1-inch pieces and lightly cooked (don't crisp, it will darken in the oven)
1/2 Chicken Breast, about 2 oz. sliced, cooked and seasoned.
1/3 cup Caramelized Onions (directions below)
1/3 cup Blue Cheese
1 small handful Basil Leaves, lightly torn.
1 pizza dough recipe here

Place rolled out pizza dough onto a pan or pizza stone that is lightly dusted with corn meal. Spread the Spicy Honey Mustard sauce evenly over the pizza dough, leaving as much bare crust as you desire. Evenly sprinkle the Mozzarella cheese over the pizza, and then distribute the rest of the toppings.

Preheat the oven to it's highest heat setting, or Broil. Let it get good and hot for about 10 minutes.

Baking Time really depends upon your oven and how hot it gets so watch it closely! My oven cooks the single pizza in about 7 minutes, and two smaller pizzas in about 5 minutes. The first time I'd recommend setting it for 5 minutes and then watching it for each additional minute until its done. Your crust should be pretty golden and the cheese just starting to blister when its ready. Enjoy.

Sweet Caramelized Onions

1/8 large Onion, sliced in long strands.
1 tablespoon butter
1 1/2 tablespoon brown sugar

In a small skillet, over Medium heat, melt the butter. Add the onion and the brown sugar, cover and saute for about 5-10 minutes or until golden brown.

Spicy Honey Mustard